White Daikon

RM12.00

  • Color: A creamy white stem with a vibrant green top
  • Flavor: Fresh and Spicy
  • Shape: Leafy
  • Texture: Crunchy, succulent
  • Nutrients: Vitamins A, B, C, E, & K, folic acid, niacin, potassium, iron, phosphorus, pantothenic acid, calcium, magnesium, zinc, carotenes.

White Daikon microgreens are substantial and crunchy and taste exactly like radish. Makes a great addition to any salad, sandwich or garnish.

In stock

Additional information

Dimensions 15 × 10 × 4.5 cm